Thursday, November 18, 2010

Dream Cake

 by Diana

½ c butter
1 c flour
3 tbsp icing sugar

Blend together and spread in an ungreased 8” pan.

Topping:
2 egg
1 c sugar
¼ c flour
1/8 tsp salt
1 tsp baking powder
½ c glace cherries
1 tsp vanilla
1 c walnuts
½ c coconut

Beat eggs and add the sugar. Sift together the flour, salt, and baking powder and add to the mixture along with the fruit, vanilla, nuts and coconut. Pour over the pastry. Bake at 300 deg F for 20 minutes. This may be iced with butter frosting.

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